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Nov. 9th, 2009 03:37 pm[personal profile] practicality
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Another year of surviving - though this one was a bit more interesting than most. And twenty years a Turk, now. I suppose that should be a terrifying thought, but it's more a way of life than a job.
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Date: 2009-11-11 09:55 pm (UTC)From: [identity profile] librariansheart.livejournal.com
Well, not since I was very young. I haven't really had a reason to. If I was working, I took the day off to relax, but I didn't usually have the money to go out. And when I was a child we lived in the country, so Mother would cook my favorite meal for supper and we'd have a special dessert, but that was a long time ago.

To be honest, I hadn't really thought about it... Someone on the bus the other day suggested a category called "Greek"? I'm not certain what all it entails. I haven't had a chance for research on the topic. Have you heard of it before?

Friday will work quite nicely, thank you. Just let me know the dress code in advance?

Date: 2009-11-11 10:15 pm (UTC)From: [identity profile] citydragon.livejournal.com
Well, we'll do something this time. I'm not familiar with Greek food, but I'll look into it.

Date: 2009-11-11 10:21 pm (UTC)From: [identity profile] librariansheart.livejournal.com
It'll be an experiment, then! If you find some place you're a little more certain of, I certainly won't mind.
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